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Gluten free bread COMPLET semillas, 280 g.
Delicious and preservative free. Flax poppy and sunflower seeds make for a high fiber bread.
Ingredients:
Water, corn starch, tapioca starch, rice flour (8%), potato starch, sunflower oil, inulin, EGG, psyllium bran, thickeners: xanthan gum, E464; yeast, flax seeds (1,5%), sunflower seeds (1%), sugar, locus bean flour, poppy seeds (0,4%), salt, antioxidant: ascorbic acid, flavours.
Nutritional value per 100 g of product:
| Energy value: | 1113 kJ/ 265 kcal |
| Fat: | 7,1 g |
| of which saturated: | 0,8 g |
| Carbohydrates: | 43 g |
| of which sugars: | 4,4 g |
| Fiber: | 7,0 g |
| Protein: | 3,7 g |
| Salt: | 0,71 g |
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