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Incola gluten-free light toaster bread, 200g
Weight 200 g.
Sliced side of loaf, airy crumb, golden crust, soft, open texture. May contain milk protein. Lactose-free, wheat-free, soy-free.
Ingredients: Water, starch (potato, maize), leaven (maize starch, buckwheat flour, rice flour, water), rapeseed oil, vegetable fibres (pea, bamboo), egg white (egg), rice flour, glucose syrup, thickeners (hydroxypropyl methyl cellulose, xanthan gum), yeast, salt, sugar, humectant (glycerol), flavouring, preservative (calcium propionate).
Use: Ready-to-use product. Best enjoyed after reheating in a toaster or oven.
Country of origin Poland.
Nutritional value per 100 g of product:
| Energy value: | 1071 kJ /225 kcal |
| Fat: | 8,0 g |
| of which saturates: | 0,72 g |
| Carbohydrate: | 38,2 g |
| of which sugars: | 2,57 g |
| Fibre: | 6,3 g |
| Protein: | 4,5 g |
| Salt: | 1,5 g |
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