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Gluten free MULTI-GRAIN butter without sugar, 200g
Weight 200 g.
Ingredients:
Ingredients: Maize starch 33.5 %, water, rice flour 14.5 %, sourdough (flour: buckwheat, rice; water), seeds 4.8 % (flaxseed, sunflower), vegetable oil (rapeseed), thickeners: xanthan gum, hydroxypropylmethylcellulose; yeast, inulin (chicory fibre), egg plant fiber (Plantago ovata), salt, preservative: calcium propionate. Contains naturally occurring sugars. Suitable for vegans.
Country of origin: Poland.
Nutritional value per 100 g of product:
| Energy value: | 1031 kJ /245 kcal |
| Fat: | 5,7 g |
| of which saturates: | 0,6 g |
| Carbohydrate: | 41 g |
| of which sugars: | 3,5 g |
| Fibre: | 8,0 g |
| Protein: | 3,5 g |
| Salt: | 0,73 g |
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