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Schnitzer gluten-free pizza base, organic 140g
Weight 140g.
Schnitzer organic gluten-free pizza base. It is a source of fiber.
Product ingredients:
Water, corn starch* 30%, corn flour* 13%, natural rice yeast* (rice flour*, water), sunflower oil*, psyllium husks*, pea protein*, flaxseed flour*, dextrose*, sea salt, baking powder with cream of tartar* (corn starch*, acidity regulator: potassium tartrate; dough leavening agent: sodium bicarbonate), apple fiber*, thickeners: guar gum*, xanthan gum; spices*, lemon extract*. * – from organic farms. May contain traces of sesame, soy, lupine and egg.
Preparation: add the desired ingredients and place in an oven preheated to 200°C. Bake for 15 minutes.
Country of origin: Germany.
Nutritional value per 100 g of product:
| Energy value: | 952 kJ /226 kcal |
| Fat: | 4,8 g |
| of which saturates: | 0,5 g |
| Carbohydrate: | 39 g |
| of which sugars: | 1,5 g |
| Fibre: | 6,5 g |
| Protein: | 3,5 g |
| Salt: | 1,1 g |
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