Organic coconut flour Bionaturalis gluten free. Made from coconut pulp. Source of fibre.
We recommend it for use in bakery products, adding to breakfast cereals, yoghurts, smoothies and other dishes you like. It adds not only thickness but also an exotic flavour to soups, stews and sauces. It is recommended to add up to 1/10 coconut flour to the batter. Ideal for vegans.
Ingredients: organic coconut flour. Organic certification body code: LK-BIO-149 Organic farming outside the EU.