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NUTRIFREE gluten-free whole grain cookies with chocolate and blueberry pieces, 250g
Weight 250g.
When you want to start your morning with a diverse, balanced and incredibly delicious combination of flavors – a symphony of aromas and textures.
Product ingredients:
Corn starch, sugar, chocolate chips 9% (sugar, cocoa mass, cocoa butter, emulsifier: sunflower lecithin; natural flavoring), whole grain rice flour 7.5%, EGGS, sorghum flour 6.5%, egg white, palm oil, lactose-free butter* 3.5%, sprouted lentil flakes 3%, candied blueberries 2% (blueberries 48.6%, glucose-fructose syrup, dextrose, natural flavoring, acidity regulator: citric acid), puffed rice 1.5%, rice bran 1%, rice syrup, salt, raising agents: disodium diphosphate, sodium hydrogen carbonate; thickener: guar gum. May contain traces of LUPIN, MUSTARD and SOYA.
*This product contains glucose and galactose, which are produced by the breakdown of lactose. Lactose content in the finished product < 0.01 g/100 g.
Country of origin Italy.
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