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Gluten-free GEFRO vegetable broth, 450 g.
Weight 450 g. (90 servings)
Ingredients:
Sea salt, granulated vegetable broth (salt, vegetable spices, (contains soy), palm oil), lactose, sugar, flavor enhancer: monosodium glutamate, palm oil, onion powder, spices, herbs, carrots, caramel, spice extracts, celery.
Allergic substances: soy and soy products, milk and milk products, celery and celery products.
To prepare the soup: Stir one tablespoon (20g) of powder into one liter of water, bring to a boil and ready.
To prepare the broth drink: Mix one teaspoon in a cup of warm water and ready.
Also soluble in cold water.
Gluten-free, low-calorie, vegetarian, low-fat.
Nutritional value per 100 g of product:
| Energy value: | 17 kJ/ 4 kcal |
| Fat: | 0,1 g |
| of which saturates: | 0,1 g |
| Carbohydrate: | 0,7 g |
| of which sugars: | 0,7 g |
| Fibre: | 0,0 g |
| Protein: | 0,1 g |
| Salt: | 0,94 g |
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