 |  |
 |  |
 |  |
 |  |
 |  |
 |  |
 |  |
 |  |
 |  |
 |  |
 |  |
 |  |
 |  |
 |  |
 |  |
 |  |
 |  |
 |  |
 |  |
 |  |
 |  |
 |  |
 |  |
 |  |
 |  |
 |
Gluten-Free Breadcrumbs, 250g
Weight: 250g.
Gluten-free breadcrumbs are perfect for breading meat, fish, vegetables, or cheese, ensuring a golden, crispy texture when fried or baked. Easy to use, it adheres perfectly to ingredients, creating delicious, appetizing dishes in an instant. Choose gluten-free breading and enjoy delicious meals!
Ingredients: starches (corn 39%, potato), rice flour 37%, sugar, pea protein, salt, yeast.
Country of origin Poland.
Nutritional value per 100 g of product:
| Energy value: | 1517 kJ / 357 kcal |
| Fat: | 0,9 g |
| of which saturates: | 0,3 g |
| Carbohydrate: | 82 g |
| of which sugars: | 1,5 g |
| Fiber: | 0 g |
| Protein: | 5,3 g |
| Salt: | 1,7 g |
Cart
Cart is empty.
